Datz Restaurant Group

Job 123738 - Host/Hostess - Tampa
Tampa, FL

  Sign In Job List   

Job Details

Location: Tampa, FL
Employment Type: Part-Time
Salary: Competitive

Job Description

Datz Restaurant Group in Tampa Bay (Datz, Dough and Roux) is a group of nationally acclaimed upscale casual dining destination. 

 Datz is a one of a kind independant restaurant is located in Palma Ceia on MacDill close to Bay to Bay and serves breakfast, lunch and dinner 7 days a week.  The menu features elevated American comfort food with a bit of edge to it such as oversized burgers, giant piles of red velvet pancakes and the Travel Channel featured mac and cheese stuffed meatloaf.  Local and artisanal items are plentiful. There are 36 craft beers on tap, an eclectic mix of wines and the finest spirits available. 

Dough is the candy-coated sister to the iconic Tampa restaurant Datz. This sugar-scented heaven is producing Tampa's most swoon worthy sweets. 

Roux is the story where New Orleans meets South Tampa. Roux courts its guests with distinctly elegant, yet approachable surroundings and a menu that is both inventive and down to earth.  

Please check out our website at http://www.datzgroup.com to learn more about us.


Datz Restaurant Group is looking for enthusiastic people who have a burning desire to excel in the Hospitality Industry. In order to be considered you must meet the following requirements:

* Great attitude

* Highest standards of grooming 

* Ability to put the guests' needs before your own

* Previous experience in casual dining

* Great references

* Amazing at what you do

 

As a Host/Hostess you will work in a team-oriented, high-volume, fast-paced, environment to deliver the best dining experience to our guests by:

  • Greeting guests in a friendly and inviting manner
  • Engaging in friendly conversation as you seat guests in a timely fashion
  • Introducing guests to their server
  • Managing restaurant waiting list during high volume to accurately setting guest expectations
  • Clearing, cleaning and resetting tables to ensure they are ready for the next guest
  • Always sincerely thanking guests as they leave and inviting them to return

Requirements

  • Must be at least 18 years of age
  • High School diploma or GED
  • Minimum of 6 months of customer service, retail sales, or food service experience preferred
  • Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Ability to bend, twist, and stand to perform normal job functions
  • Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers in English

Send to a Friend